Tiliva Resort
Tiliva Resort has six deluxe garden bures all with ocean views. This
remote eco resort is set in 18 acres of lush tropical gardens with its
own secluded beachfront having magnificent views across the bay to the
island of Ono.
Our kitchen garden provides us with plenty of fresh fruit and
vegetables which are organically grown. Kemu cares for the garden
daily (amongst other things), he grows cassava, dalo, pineapples,
mangoes, eggplant, cabbage, rourou, chilies, capsicum, water melons
and fresh herbs to name but a few.
Guests can enjoy the freshly picked tropical fruit and native
vegetables from our kitchen garden and from the gardens in the
village. This, coupled with fresh fish and local delicacies we offer
the finest of western and Fijian cuisine, and all served with a big
Fijian smile. There is a well stocked bar with cold beers, wines,
spirits and soft drinks. All meals (cooked breakfast, lunch and three
course dinner) are included in the cost of your stay.
Diving is suitable for all from the advanced to the novice. There are
no crowds - it is not unusual to be the only dive boat out on the reef
so there is room for everyone to enjoy The Great Astrolabe Reef.
There are drift dives, swim throughs, soft and hard coral, sea fans
which are brilliantly coloured and a multitude of marine life waiting
to be seen.
We normally do a two tank dive in the mornings a further dive can be
arranged for the afternoon for the keen and energetic diver.
Training Level:
Up to Dive Master
Boat Description:
23ft centre console boat with ladder, or alternatively 28ft cabin
cruiser - depending on numbers
Sites Visited:
Facilities:
- Gear Service
- Diving seven days
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