Events - South Sydney

The Southern half of the Sydney area is rich in bushland and unspoiled coast and begins on the southern shores of Botany Bay extending to Kurnell and the Botany Bay National Park

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AIDE 2020 | Sydney 30 July - 3 August UW CARD DISCOUNT based in Sydney, NSW, Australia: Divers, non-divers and anyone interested in the marine world are all welcomed to come along to not only learn about the sport, diving hot spots and the latest gears and gadgets on offer, but be inspired to explore more of this underwater world, of which we know so little.

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Underwater Card - Lifetime membership: Price A$ 30.00

Sea & Sea YS-03 SOLIS Universal Lighting System Kit: Price A$ 849.00

Scubalamp P33 LED Video/Photo Strobe Light - 5000 lumens: Price A$ 649.00

Ikelite DL 8 inch Dome Port with Neoprene Cover: Price A$ 949.00

AOI UH-EM10IV Underwater Housing for Olympus EM-10 IV: Price A$ 1,299.00

Fotocore M15 PRO Photo/Video Light - 15,000 lumens: Price A$ 1,999.00

Fotocore GTM Underwater Strobe: Price A$ 899.00

Inon UCL-G165 II ZD Underwater Wide Close-up Lens: Price A$ 349.00

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Eastern Frogfish

Eastern Frog Fish

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Seaslugs - Part II. Sidegill slugs and Sap-sucking slugs: by Ákos Lumnitzer; In this article I will introduce you to the next two in hierarchical sequence. Seaslugs are indeed fascinating creatures and are a favorite for many photographers. They do not move about very quickly at all, which is a characteristic that makes them easy subjects to shoot. Often it is not the case of 'the one that got away', but the case of 'Oh no! I have run out of film again!'.

Introductory Rust Diving on the Wreck of the Malabar: by Simon; Around 7:00am on Thursday, April 2, 1931, a dense fog suddenly rolled into Long Bay, obscuring the northern headland. On the bridge of MV Malabar, en-route from Melbourne to Sydney, Captain George Leslie recognised the danger and ordered 5 degrees rudder to steer the ship seaward to pass further offshore than his original plan of half a mile.

Time to chill at Bondi Beach: by Richard; Diving in Sydney is like drinking beer, it can take a while to get used to but once you get the taste for it, you're hooked for life.